Red Sky Cafe & Catering Company Red Sky Resturant Tucson AZ
  California French Southwest Fusion Resturant
 
-- Mothers Day Brunch --
Featuring Leg of Lamb, Prime Rib and King Crab Legs
Moms also Receive a Free Bouquet of Orchids

9:00 AM - 3:00 PM
** Reservations Recommended **

-- Early Bird Special --
Beginning April 30th we will be offering ½ off your second entrée from 3pm to 5:30pm (regular menu only)
** Reservations Recommended **

--- Current Specials ---

Sunday Buffet Brunch 10am-1pm $17.95 Per Person
Featuring Prime Rib, Shrimp Cocktail, French Pastries, Grilled Salmon,
Lox. Eggs Benedict, Etc. (reservations suggested)
Sunday Night Dinner Specials
Prime Rib Dinner $19.95 Per Person or King Crab & Filet $24.95 Per Person
Both specials include soup de jour or house salad
Sunday 1/2 off Bottle of Wine
Excluding Reserve Bottles
Monday Date Night - $49 Per Couple
Includes Soup or House Salad, a Bottle of Wine, Entree and Dessert to Share
Tuesday Night - Main Lobster Dinner $27 Per Person
1 1/4 lb, Lobster with served with garlic shrimp, risotto, and
seasonal vegetables (lobster reservation suggested)
Wednesday Night Cioppino - $25 Per Person
Fish, Shell Fish and Shrimp Simmered in a Tomato Saffron Herb Broth
Presented Over Linguini. Includes Soup De Jour or House Salad and Garlic Crostini
Thursday Night Osso Bucco - $27 Per Person
Veal Osso Bucco Braised in Wild Mushroom Burgundy Wine Sauce.
Also, Wild Line Caught Fish Specials, Wild Game Specials.

Friday Night Dinner Special $26.95 Per Person
Grilled Filet Mignon and Main Lobster Tail with
Summer Vegetables. Risotto, Red Wine Sauce and Beurre Blanc
Saturday Night Dinner Special $26 Per Person
Grilled Filet Mignon, Crab Stuffed Jumbo Prawns with Risotto, Spring Vegetables, Red Wine Sauce & Beurre Blanc Includes House Salad or Soup de Jour
Wild Game and Line Caught Fish Specials
Happy Hour 7 Days a Week 4-7 pm
Complimentary Hors D'Oeuvres
1/2 Off All Cocktails and Beer. $2 off all glasses of wine.
* Holidays Excluded *

 

 
  Red Sky Cafe

Chef Steve Schultz is a graduate of the famed Ecole de Cuisine Le Varenne of Paris, and has trained with the finest chefs from France, Switzerland and Austria. He has held Executive and Sous Chef positions in the finest restaurants and resorts in Scottsdale, Carmel Valley and Tucson.

At his Red Sky Restaurant, Chef Schultz insists on the finest ingredients and uses organic products whenever possible to create cuisine that is melange of California, French and Southwest styles.

The Red Sky Catering department is being touted as one of the best in Tucson. Think of us for your parties, meetings and celebrations. We can provide unique and elegant food for anything from an intimate dinner at your home to a wedding reception for several hundred people.

 
 


Our wine list is four pages of excellent vintages, moderately priced. Winner of Wine Spectator Award of Excellence in 2003 and 2004. The most discriminating palates have recognized that great wines from all the best growing regions of the world are available at excellent prices at the Red Sky.

"It's a precious little gem of a restaurant...where it's possible to get the kinds of well-prepared, artistically presented meals that would likely cost much more elsewhere." - Tucson Citizen

"Few restaurants in Southern Arizona can match Red Sky's reputation for innovative, yet reliable cuisine presented in a distinctive, visually appealing style." - Arizona Gourmet Magazine

For Red Sky Reservations Call
520-326-5454

 

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