Red Sky Cafe & Catering Company Red Sky Resturant Tucson AZ
  California French Southwest Fusion Resturant
 

Red Sky Wine List

This wine list is in progressive form, organized by the wine's characteristics. I hope this form helps guide you in choosing a wine that best fits your food pairing, occasion or mood. I have tasted each one of these wines and feel they are superior in quality and exemplify the areas from which they are produced.

We are privileged to be recognized with the 1999, 2003, 2004, 2005, 2006 and 2007 Award of Excellence by The Wine Spectator Magazine. - Enjoy!

Steven Shultz
Owner and Chef

 
 
Red Sky Cafe


 
 
Champagnes and Sparkling Wines
The wines toward the top of this category are lighter in character, and the wines toward the bottom are more complex and have more depth.


Blanc d' Blancs

Michel Servin

NV

France

Brut

Paul Chamblain

NV

France

Brut

Mont Marcal ‘Cava Reserva’

NV

Penedes, Spain

Brut

Gruet

NV

New Mexico

Brut Prosecco

Bellenda ‘Di Conegliano’

2005

Veneto, Italy

Blanc de Noirs

Domaine Carneros

NV

Sonoma, California

Brut

Philipponnat ‘Royal Reserve’

NV

Champagne, France

Blanc d’ Blancs

Soutiran- Grand Cru

NV

Champagne, France

Brut

Veuve Cliqout ‘Yellow Label’

NV

Reims, Champagne

Brut Rose

Chateau Soutiran- Grand Cru

NV

Champagne, France

Brut

Moet & Chandon ‘Cuvee Dom Perignon’

1998

Reims, Champagne

Brut

Palmes d’Or

1997

Champagne, France

Dry and Floral to Lightly Sweet Whites
Due to the expression of fruit and sweetness in this category, the wines pair well with salads, Asian and Southwestern spiced foods, or just by themselves.


Traminer (Dry)

Palmina ‘Alisos Vineyard’

2005

Santa Barbara, CA

Riesling (Dry)

Jim Barry ‘Lodge Hill’

2004

Clare Valley, Australia

Riesling (Dry)

Georg Breuer ‘Charm’

2005

Rheingau, Germany

Riesling

Burklin Wolf ‘White Label’

2005

Pfalz, Germany

Riesling

Dr. Loosen

2006

Mosel, Germany

Viognier

J & F Lurton, ‘Les Salices’

2004

Languedoc, France

Torrontes

Susan Balbo ‘Crios’

2006

Mendoza, Argentina

Gewurztraminer

Villa Wolf

2005

Pfalz, Germany

White Zinfandel

Parducci

2005

Mendocino, California

Light-Bodied, Crisp, Dry Whites
These wines show citrus, mineral and melon flavors. They pair well with light salads, shellfish and seafood dishes.


Gruner Veltliner

Loimer ‘Lois’

2005

Kamptal, Austria

Albarino

Lusco

2005

Rias Baixas, Spain

Pinot Grigio

Toresella

2005

Veneto, Italy

Pinot Grigio

Villa del Borgo

2006

Friuli, Italy

Pinot Grigio

Venica

2005

Collio, Italy

Sauvignon Blanc

Chateau Chantegrive- Bordeaux Blanc

2005

Graves, France

Sauvignon Blanc

Vacheron- Sancerre

2005

Sancerre, France

Sauvignon Blanc

Farella-Park

2006

Napa Valley, CA

Sauvignon Blanc

La Playa

2006

Colchagua Valley, Chile

Sauvignon Blanc

Voss

2005

Napa Valley, California

Sauvignon Blanc

Lobster Key

2006

Marlborough, NZ

Fumé Blanc

Lolonis

2006

Redwood Valley, CA

Fumé Blanc

Ferrari-Carano

2006

Sonoma County, CA

Pinot Gris

Erath

2006

Dundee, Oregon

Medium-Bodied Whites
These wines display peach, apple, orange citrus and pear flavors. They pair well with salads, light poultry dishes and grilled seafood.


Semillon

L’Ecole

2005

Columbia Valley, WA

Insolia

Cusumano

2004

Sicily, Italy

Chardonnay

Verget- Saint Veran

2004

Burgundy, France

Chardonnay

Talmard Macon- Maconnais

2005

Burgundy, France

Chardonnay

Domaine Besson- Pouilly Fuisse

2003

Burgundy, France

Chardonnay

Angeline

2005

Russian River, CA

Full-Bodied Whites
These wines are oaky, toasty, buttery whites with ripe flavors ranging from apple and pear to tropical fruit. They also have more complexity in the length and finish. They pair well with richer dishes such as creamy pastas, pork, and grilled poultry


Chardonnay

Hendry ‘Unoaked’

2005

Napa Valley, California

Chardonnay

Eola Hills

2006

Oregon

Chardonnay

Bishop’s Peak

2005

Edna Valley, CA

Chardonnay

Bernardus

2005

Monterey, California

Chardonnay

Talley Estate ‘Arroyo Grande Vineyard’

2005

Arroyo Grande, CA

Chardonnay

Macrostie

2005

Carneros, California

Chardonnay

Big Horn Cellars

2005

Central Coast, CA

Chardonnay

Carmel Road

2004

Arroyo Seco, CA

Chardonnay

Arcadian ‘Sleepy Hollow Vineyard

2002

Santa Lucia, CA

Light-Bodied, Fruity Reds
These wines have flavors of cherry, strawberry and cranberry with touches of earth and spice. They pair well with mushroom dishes, pork, roast chicken, grilled salmon or even a sandwich.


Rose of Malbec

Susana Balbo ‘Crios’

2006

Mendoza, Argentina

Gamay

Durdilly VV Cuvve Unique- Beaujolais

2005

Beaujolais, France

Gamay

Verget- St. Veran

2004

Beaujolais, France

Pinot Noir

Eola Hills

2006

Oregon

Pinot Noir

Erath

2006

Dundee, Oregon

Medium-Bodied Reds
These show deep berry and cherry flavors with a medium structure. They pair well with grilled salmon, pastas with red sauce, duck, and lamb chops.


Pinot Noir

Nautilus

2005

Malborough, New Zealand

Pinot Noir

Walnut City Wineworks Reserve

2005

Willamette Valley, OR

Pinot Noir

Bishop’s Peak

2006

Central Coast, CA

Pinot Noir

Consilience

2005

Santa Barbara, CA

Pinot Noir

Oriel ‘Jasper’

2005

Russian River, CA

Pinot Noir

Jordan ‘J’

2005

Russian River, CA

Pinot Noir

Carr ‘Clos Pepe Vineyard`

2004

Santa Rita Hills, CA

Pinot Noir

Argyle Reserve

2005

Willamette Valley, OR

Pinot Noir

Arcadian ‘Sleepy Hollow Vineyard’

2002

Santa Lucia, CA

Pinot Noir

Harford ‘Land’s Edge Vineyard’

2005

Sonoma Coast, CA

Tempranillo

Breton ‘Lorinon’ Crianza

2003

Rioja, Spain

Tempranillo

Condado de Haza

2003

Ribera del Duero, Spain

Sangiovese

Colognole, Rufina - Chianti

2002

Tuscany, Italy

Sangiovese

Rodano - Chianti Classico

2003

Tuscany, Italy

Barbera

Gagliardo

2004

Piedmont, Italy

Nero d’Avola

Cusumano- Nero d’ Avola

2005

Sicily, Italy

Côtes du Rhône

St. Cosme

2005

Rhône Valley, France

Côtes du Rhône

Guigal

2004

Rhône Valley, France

Grenache

Yalumba ‘Bush Vine’

2005

Barossa Valley, Australia

Grenache

Yalumba Hand Picked ‘Tricentenary’

2003

Barossa Valley, Australia

Malbec

Altos las Hormigas

2005

Mendoza, Argentina

Malbec

Familia Mayol ‘Kaleido’

2005

Mendoza, Argentina

Malbec

Mapema

2004

Mendoza, Argentina

Carmenere

Casa Silva Reserva

2005

Colchagua, Chile

Bordeaux

Chateau Labory- Petit Chateau

2003

Fronsac, France

Bordeaux

Chateau Recougne- Bordeaux Superior

2003

Bordeaux, France

Bordeaux

Chateau Sergant- Lalande de Pomerol

2003

Pomerol, France

Bordeaux

Chateau Boutisse- St. Emillion

2003

St. Emillion, France

Full-Bodied Reds
These wines are full-flavored reds with all types of cherry, black and blueberry fruit and are more pronounced in structure, tannin and oak. They pair well with everything from grilled meats, roast game, rich pastas and stews to bittersweet chocolate.


Shiraz

Yalumba ‘Y Series’

2005

South Australia

Mourvedre/ Syrah

Callaghan ‘Back Lot Cuvee’

2004

Cochise County, AZ

Shiraz

Jim Barry ‘Lodge Hill’

2004

Clare Valley, Australia

Syrah

Melville

2003

Santa Rita Hills, CA

Syrah

Havens

2001

Napa Valley, California

Syrah

Ash Hollow

2004

Columbia Valley, WA

Syrah

Consilience

2004

Santa Barbara, CA

Petite Sirah

Lolonis ‘Orpheus’

2002

Redwood Valley, CA

Merlot

La Playa ‘Block Selection’

2004

Colchagua Valley, Chile

Merlot

Esser

2005

California

Merlot

Havens

2002

Napa Vally, California

Merlot

Rubissow-Sargent

2002

Mt. Veeder, California

Merlot

Frias Family

2002

Spring Mountain, CA

Merlot

Reynolds Family ‘Stags Leap District’

2003

Stags Leap, California

Merlot

Barnett

2004

Napa Valley, California

Cabernet Franc

Lang & Reed

2005

Napa Valley, California

Cabernet Franc

Trespass

2003

Napa Valley, California

Zinfandel

Easton

2006

Amador County, CA

Zinfandel

Seghesio ‘Old Vine’

2004

Sonoma, California

Zinfandel

Fife ‘Uplands’

2004

Mendocino, California

Zinfandel

Hartford ‘Hartford Vineyard’

2005

Russian River, CA

Zinfandel

Green & Red ‘Chiles Mill’

2005

Napa Valley, California

Zinfandel

Michael David ‘Earthquake’

2005

Lodi, California

Bordeaux-Style Blend

Bernardus ‘Marinus’

1997

Monterey, California

Bordeaux-Style Blend

Hendry Red

2004

Napa Valley, California

Bordeaux-Style Blend

L'Ecole ‘Pepper Bridge Apogee’

2003

Columbia, Washington

Cabernet/Sangiovese

Salvestrin ‘Retaggio’

2005

Napa Valley, California

Cabernet

Old River Road ‘Ponderosa Vineyard’

2005

Sierra Foothills, CA

Cabernet

Martin Ray

2003

California

Cabernet

Bishop’s Peak

2004

Paso Robles, California

Cabernet

Rubissow-Sargent

2002

Mt. Veeder, California

Cabernet

Galante ‘Red Rose Hill’

2002

Carmel Valley, CA

Cabernet

L’Ecole

2003

Walla Walla, WA

Cabernet

Napa Wine Co.

2002

Napa Valley, Oakville

Cabernet

Woodward Canyon ‘Artist Series’

2002

Columbia Valley, WA

Cabernet

Zahtilla Vineyards ‘Beckstoffer, George III’

2003

Rutherford, Napa CA

Cabernet

Larkmead

2003

Napa Valley, California

Cabernet

Simi

2004

Alexander Valley, CA

Cabernet

Barnett

2003

Napa Valley, CA

Meritage

Estancia

2004

Paso Robles, CA

Chateauneuf du Pape

Chante Pedrix

2004

Rhône Valley, France

Amarone

San Rustico ‘Gaso’

2001

Veneto, Italy

Reserve Selections

Pinot Noir

Shea Wine Cellars ‘Shea Vineyard’

2004

Willlamette Valley, OR

Pinot Noir

Torii Mor ‘Temperance Hill’

2004

Willlamette Valley, OR

Pinot Noir

Giaconda ‘Nantua Vineyard’

2004

Beechworth, Australia

Pinot Noir

Fiddlehead Fiddlestix Vineyard ‘Lollapalooza’

2002

Santa Rita Hills, CA

Pinot Noir

Pierre Bouree- Gevery Chambertain ‘Clos de la Justice’

2001

Cote de Nuits, Burg., France

Pinot Noir

Pierre Bouree- Nuits St. Georges 1er Cru ‘Chaignots’

1999

Cote de Nuits, Burg., France

Tempranillo

Bodegas Alion

2002

Ribera del Duero, Spain

Syrah

E. Guigal- Côte-Rôtie ‘Brune et Blonde’

2001

N. Rhône, France

Bordeaux-Style Blend

Stonestreet ‘Legacy’

2001

Alexander Valley, CA

Bordeaux-Style Blend

Verite ‘La Joie’ 90% Sonoma / 10% Napa

2002

Sonoma / Napa, CA

Bordeaux-Style Blend

Viader ‘Red Blend’

2002

Napa Valley, CA

Bordeaux-Style Blend

Livingston Moffett ‘Gemstone Vineyard’

2001

Napa Valley, CA

Bordeaux-Style Blend

14 Appelations by Reynolds Family

2004

Napa Valley, CA

Bordeaux

Chateau Montrose

1999

St. Estephe, Bordeaux

Bordeaux

Sociando Malet

1998

Haut Medoc, Bordeaux

Cabernet Sauvignon

Lewelling

2003

Napa Valley, CA

Cabernet Sauvignon

Barnett ‘Spring Mountain District’

2002

Napa Valley, CA

Cabernet Sauvignon

Corte Riva

2003

Spring Mtn., Napa, CA

Cabernet Sauvignon

Dunn

2003

Napa Valley, CA

Cabernet Sauvignon

Reynolds Family ‘Stags Leap District’

2003

Napa Valley, CA

Cabernet Sauvignon

Lokoya ‘Mt. Veeder’

2002

Napa Valley, CA

Dessert Wines
These wines pair well with dessert, fruit, or just by themselves. - 357ml Bottles


Moscato d’Asti

Villa Giada ‘Andrea Faccio’

2005

Piedmonte, Italy

Muscat

Foris ‘Late Harvest’

2004

Rouge Valley, Oregon

Tokay

Oremus Furmint ‘Sweet Late Harvest‘

2003

Hegyalja, Hungary

Semillon

Elderton ‘Botrytis Infected’

2004

Riverina, Australia

Cuvee Auslese

Kracher

2003

Burgenland, Austria

Porto and Sherry
A nice way to complete your dining experience. - 4oz Glass


Cream Sherry

Harvey’s Bristol Cream

NV

Jerez Spain

LBV Ruby Porto

Taylor Fladgate

2003

Portugal

Crusted Port

Dow’s

1999

Portugal

10 Year Tawny

Dow’s

NV

Portugal

20 Year Tawny

Dow’s

NV

Portugal

Vintage Ruby Port

Gould Campbell (357ml Bottle)

2003

Portugal

Wines by the Glass
Whites


Sparkling

Michel Servin Blanc de Blancs (187ml split)

NV

France

Riesling

Dr. Loosen

2005

Mosel, Germany

Pinot Grigio

Toresella

2004

Veneto, Italy

Sauvignon Blanc

La Playa

2006

Colchagua, Chile

Chardonnay

Madfish

2004

Australia

Chardonnay

Castle Rock

2005

Edna Valley, CA


Red

Pinot Noir

Crosspoint

2005

Monterey, CA

Shiraz

Yalumba ‘Y Series’

2004

South Australia

Merlot

Barnard Griffin

2004

Columbia Valley

Zinfandel

Angeline

2004

Dry Creek, CA

Cabernet

Graesar ‘Diamond Mountain’

2002

Napa Valley, CA

Cabernet/Shiraz

Boxhead

2005

Australia


Vintages may be subject to slight change
 

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